Chinese Food
All Recipes
Stewed quail eggs
Quail eggs are nutritious, easy to make and must be tried
Stir fried cabbage with olive
The protein of Chinese cabbage is very high. Eating more is good for your health. This cabbage is a meal without meat. Please make it as soon as you like.
Stewed Tremella with papaya and peach gum
No jujube, no medlar. If you have one, put it. It's delicious.
Stir fried bean skin with spring chives
Spring leeks are the best in the four seasons of the year, especially the first leeks in early spring and March. They are green in color, tender in stem and leaf, and have the best aroma and taste. They are called the first dish in March . The a... ...
Fried flower beetles that keep your mouth open
Kwai Sai is a quick fried sausage. It can be served in Guangdong to star hotels. Down to the street stalls, you can get this dish. As can be imagined, how delicious the dish is. Stir fried flower beetle. The pattern of stir fry can be endless. I... ...
Cordyceps flower chicken soup
Spring nourishing soup
No one doesn't love potatoes and meat
I don't like potatoes except my father. I haven't met anyone who doesn't like potatoes.
Mini steamed bread with milk
One at a time. Full of milk flavor.
Coconut bread hand kneading plate
Because of the epidemic, I couldn't go out. I didn't dare to take out. I wanted to eat bread. Then I bought an oven in Jingdong. It's said that it's easy to make cakes. But the tools I bought didn't arrive. I began to toss bread. It happened tha... ...
Stir fried scallop
It's beer, fried chicken, kebab, iron plate, oyster, fried flower beetle. Every time a plate of hot flower armor comes to the table, it can always attract diners to enjoy it. It's not difficult to stir fry the flower beetle. Many materials are r... ...
Learning master's Brownie Xiangzhi fouls
It's made according to the master formula shared by @ sugar pancake. I made some adjustments myself. It's a great product. It's fragrant all over the room. It's so fragrant that it's fouled.
Stir fried sea food with green pepper
This dish is a common delicious stir fry in Dalian. Children like it very much. I'll share it with you today.
